Methylcellulose Usage Chart

Print Friendly, PDF & Email

Methylcellulose Usage Chart:

Product Links:
Methocel A4C
Methocel E4M
Methocel F50
Methocel K100M
Methylcellulose LV (Low Viscosity)
Methylcellulose HV (High Viscosity)

Click Here to watch the full episode to learn more!

2 Comments.

  • Stewart Waltzer
    December 5, 2021 2:54 pm

    Is E 4M Methocel used in batters to enhance the fry characteristics of the food?

    • It is used to help prevent oil retention in batters. It does not necessarily enhance fried characteristics but it is beneficial

Comments are closed.