The Secret of Carrageenan

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WTF – Carrageenan? Unlock the Secret of this Unique Family of Hydrocolloids

Unlock the Secret of this Unique Family of Hydrocolloids… on this week’s WTF

Product Links:
Kappa Carrageenan
Iota Carrageenan
Lambda Carrageenan

Recipe Links:
Irresistibly Creamy Eggnog
Finally, the Perfect Vegan Flan
Druids Grove Vegan Muenster

Usage Chart:

About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.

5 Comments.

  • […] Click Here to watch the full episode and learn more! […]

  • Scott A. Kerth
    June 13, 2020 11:28 am

    Can you substitute a carrageenan for corn starch when making peach pie to thicken the filling?

  • Can you please post informtaion regarding usage ratios and percentages?Im trying to make my own marshmallow receipe but I dont understand how to apply the ratios given.

    • If you’re trying to develop your own marshmallow recipe you would have to do a fair amount of R&D. The starting ratios are on the back of our packaging, but each recipe will have its own usage requirement.

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