Lightly muddle the mint in the bottom of a cocktail shaker until aromatic.
Add the rum, peach juice, lime juice, simple syrup, and a handful of ice and shake until the shaker begins to frost. Add three drops of the Tomato Elixir.
Strain into a whipping siphon.
Charge once with a Co2 soda charge. Purge the excess oxygen and gas.
Charge with a second Co2 soda charge. Shake well. Release pressure before serving.
Pour the carbonated cocktail into a highball glass filled with ice.
Garnish with lime slices and mint.
Finish with one spray of the Citrus Harvest Mist.