Recipes:

Spring Pea Panna Cotta Salad

Black Garlic Honey Ice Cream

Scallion Pancake Popovers

Deep Fried Mac n Cheese

Vitello Tonnato, Reimagined

General Sal’s Mushroom

Pressure Caramelized Carrot Soup with Buttermilk Foam

Ham and Cheese Empanada

Improved Brazilian Cheese Bread

Blanket In A Pig

Tiramisu Mocktail

Corned Beef Wellington