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WTF – Christine Le Tennier Flavor Pearls? All of the flavor and dazzle of spherification, effortless
Made in France, Christine Le Tennier’s Flavor Pearls give you the opportunity to delight and astonish using modern techniques, with minimal effort. Flavor pearls are drops of fruity, salty, or spicy juices encapsulated in a thin alginate shell that bursts in your mouth, releasing their unique flavor and texture. Available in a range of sweet and savory flavors, these “caviar” spheres add originality, sensuality and fun to your dishes or cocktails. They are convenient, easy to use and shelf stable until you are ready to use them. Find your flavor… in today’s WTF.
Yuzu Flavor Pearls
Balsamic Vinegar Flavor Pearls
Other Flavor Pearls
Shrimp Toast with Kabayaki Sauce and Zuzu Flavor Pearls
Elegant Bruschetta with Balsamic Flavor Pearls
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.
July 2, 2019 9:46 am
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