Never Miss an Episode: Subscribe on YouTube
WTF – Spherificator? Spherification at Your Fingertips
Can spherification be simple? Find out in our review of the Spherificator… on this week’s WTF
Product Links:
The Spherificator
Sodium Alginate
Calcium Chloride
Sphere Magic
Recipe Link:
Savory Caramelized Shallot Spheres
Metropolitan Cosmopolitan Spheres
References and Other Links you Might Like!
WTF – Calcium Salts
WTF – Flavor Pearls
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.
6 Comments.
oh I need one of these.
I purchased a spherificator two weeks ago. I tried making the shallot spheres from your video. I had several q’s for ask the chef which I tried to submit, but was unable to. It kept asking me to correct all errors before submitting. I checked the document 3 times and found no errors, but still could not submit.
Thank you for your time and help!
Email us your questions at [email protected]
Hi Lane, you can email your questions to us at [email protected] if the form isn’t working. It has a built in spellcheck that we can’t turn off and sometimes it doesn’t recognize the more ‘complicated’ words in modern cooking.
[…] and Other Links you Might Like! WTF – Culinary Crystals WTF – Calcium Salts WTF – Spherificator WTF – Isomalt WTF – Egg Powders Ask A Chef – Agar or Alginate Spherification? Ask […]
Thanks, this was very helpful. Stirring the bath seems to make a big improvement in my spheres