The Secret of Transglutaminase Meat Glue

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WTF – Deep Dive into Meat Glue, Understanding the role of Glutamine and Lysine

Meat glue is an essential part of our R&D kitchen as we develop new recipes for a variety of diets. This enzyme is able to create structure in traditional, keto, and plant-based recipes that make the impossible, possible. We explore how transglutaminase works, what to look for to know if it will work for you, and showcase our recipes for bacon-wrapped scallop roulade, keto quiche, and plant-based spicy chicken sandwich.

We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.


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