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Egg-Free Mayo Challenge: Can You Tell the Difference? [WTF – Ep. 359]

This mayo is creamy and smooth, simple to make, and 100% egg free. With powerful stabilizers, and customizable flavors, this mayo recipe is tastier than anything you can get from the store.

Product Links:

• 210S
• Citric Acid
• Guar Gum
• Versawhip

Recipe Links:

• Eggless Mayo

References and Other Links you Might Like!

• WTF – 210S
• WTF – Culinary Acids
• WTF – Guar Gum
• WTF – Dressing Emulsifiers
• WTF – Versawhip

About ‘We Transform Food’

We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.