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WTF Stay Fresh: Ever Green, Never Wasteful
Get the most out of your fresh fruits and produce by discovering the secret of keeping them fresh and green for longer. Scott and Janie put our sodium bisulfite and ascorbic acid to the test with a fresh sunchoke salad, as well as a crowd pleasing potato latkes with apple sauce.
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.