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WTF Whip Cream: Make It Last
Homemade whip cream is a welcome addition to any dessert. Avoid the disappointment of serving a melted cream puddle alonside your favorite desserts by learning these simple tips to stabilize whipped cream. Scott and Janie walk through a few key ingredients that will help you easily and quickly stabilize both dairy and non-dairy whipped creams… on this week’s WTF.
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.