Never Miss an Episode: Subscribe on YouTube
WTF Gluten Free Flours: Know Your Dough
When it comes to gluten free flour mixes, one size definitely does not fit all. There is no ‘all purpose’ mix that can be used well across all the different types of baking. Scott and Janie explore what combinations of flour and ingredients take gluten free pizzas and bagels from lackluster to utterly spectacular… on this week’s WTF.
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.