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WTF Valentine’s Day Desserts: Sweet at Every Level
Whether you are a kitchen novice or seasoned pro, this episode showcases the steps to make a special Valentine’s Day treat for your special person. Scott and Janie showcase the same base strawberry white chocolate cremeux recipe prepped 3 ways for the beginner, intermediate, and advanced cook… on this week’s WTF.
Product Links:
NH Pectin
Strawberry Powder
Egg Yolk Powder
Egg White Powder
Black Currant Flavor Pearls
Silicone Spatula
Silicone Molds
Recipe Link:
Strawberry Crémeux
Rustic Russian Tea Cakes
Strawberry Cremeux & Russian Tea Cakes Prepared 3 Ways
References and Other Links you Might Like!
WTF – Valentine’s Day Special
WTF – NH Pectin
WTF – Fruit Powder
WTF – Egg Powder
WTF – Gelatin
WTF – Flavor Pearls
Recipe – Twisted White Chocolate Cremeux
About ‘We Transform Food’
We Transform Food is a weekly series from Modernist Pantry exploring cool ingredients and gadgets that can help any chef transform food into more memorable experiences.
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